Spirit of Attila Chili Sauce in Gift Box
We take immense pride in our Spirit of Attila chili sauce being crowned World Champion at the 2015 World Hot Sauce Awards in America. We were the first to enter from Hungary and succeeded in bringing home the first prize from this global competition.
This chili sauce undergoes numerous processes before it reaches your table in this form. We planted, nurtured, harvested, processed, cooked, pressed, and seasoned it, using technology that preserves the unique characteristics of the peppers. Made according to secret and unique recipes, this is where its value lies.
This chili sauce won not only because of its strength but also due to its taste. When you try it, you'll first notice the flavor, followed by a gradual build-up of heat in different parts of your mouth. The effect is memorable, enhancing your dining experience. This super-hot sauce is an excellent starting point for spicing up various dishes. The slowly building heat allows you to enjoy the true flavor before the intense heat kicks in. Just a drop is enough to bring extra warmth to soups, stews, and meals, making it one of our top leading products.
Handcrafted in a manufactory from carefully selected chili peppers, we place great emphasis on quality and food safety during growing and processing. It's important to us to provide the same consistent taste and quality to our customers, bottle after bottle, following precise recipes.
Ingredients:
- Dorset Naga
- Ghost Chili
- Spices
- Preservative (Sodium Benzoate)
Does not contain flavor enhancers, thickeners, or colorings.
Storage:
- Store in a cool, dry place
- Refrigerate after opening
- Shake well before use
About the Ingredients:
The chili peppers used as a base are measured on the Scoville (SHU) scale. Under the right conditions, both Dorset Naga and Ghost Chili can reach 1,000,000 SHU or more. Such high-heat level chilies should be handled with caution and respect.
Awards:
In 2015, the Spirit of Attila chili sauce won the world championship at the World Hot Sauce Awards in America, the first Hungarian product to compete among the world's best chili sauces and secure a first-place win.
Held in Louisiana, USA, the World Hot Sauce Awards showcase the hottest sauces worldwide. The American event saw participation from 109 manufacturers with 284 products from 14 countries across 49 categories. The Spirit of Attila earned the top award in the Hot sauce/Hot category, with only two categories featuring stronger products. Made from two types of peppers, both of which have been Guinness record holders in terms of heat, the Spirit of Attila is the leading product of our manufactory, beloved by both Hungarian and international customers, even if it's not the strongest. Stronger varieties fall into the X-Hot category.
In the Ultra Hot category, European products rarely compete, given stringent EU regulations on additives, which only allow natural capsaicin. Outside the EU, synthetic capsaicin can be used, enabling participation in the strongest categories.
The competition saw the most entries in our category, with around thirty participants, historically dominated by American winners. This year, three non-American countries placed, but only we managed to win a category, making us extremely proud and happy.
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